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Everyone can benefit from eating more vegetables, so why not make the experience fun and delicious? Every recipe has a story to tell, they are the tastes and flavors that bring us back to a certain place in time, and we all have our favorites. Join me as I share what I’ve learned as a non-vegan, vegan chef, who loves nostalgia and food.

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Subscribe to The Vintage Veg Newsletter

A culinary professional turned writer destigmatizes plant-based food by combining delicious recipes with nostalgia.

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Welcome! I'm a culinary professional/author focused on health-supportive cuisine and products that support overall wellness. Join me as I share what I've learned from research over the years, with a bit of nostalgia thrown in!